Kaiyo The Signature Japanese Whisky

Aged in the premium Mizunara oak casks, Kaiyo The Signature Japanese Whisky showcases our pioneering research in wood maturation. Handmade from slow-growth, air-seasoned Mizunara oak, these casks are the most expensive in the world. It includes Mizunara Oak, is un-chillfiltered, and made from malted barley. Tasting notes: Kaiyo 43% has a delicate nose with vanilla, ripe dried fruit, and hints of cherry, with a long lingering finish.